The batter comes together in one bowl, and the streusel gets mixed up real quick in another bowl. Add sugar, oil, eggs, and vanilla extract. Butter and flour 9×5-inch loaf pan. I did up vanilla extract to 1 tsp. But what really takes it over the edge is the streusel topping. Can this be frozen at any stage (pre-baking, post-baking, pre-glaze etc.)? Fold in apples and nuts. This apple cinnamon streusel bread is bursting with cinnamon, apple, and streusel flavor…it has the BEST taste and texture. Martha is a self-taught home cook, who loves to read cookbooks and try new recipes. How to Make Streusel. Set aside. Let it sit at least ten minutes. I did use Crisco and flour before putting the batter in the pan. Scrape bowl and mix for one minute on medium until slightly pale in color. Hi Martha! Apple bread very good but streusel on bottom of pan not so much. Repeat with the rest of the batter, apples and sugar mixture, patting the apples into the batter before topping with the last of the sugar mixture. You won’t need to make a special trip to the apple orchard to buy fresh in-season apples and other Fall produce thanks to Peapod’s convenient grocery delivery service. Preheat the oven to 350 degrees F (175 degrees C). 2. and omitted the nuts. Remove from heat and sift in the powdered sugar while you whip. Linda, Thank you Linda! Add some butter and cut it into the mixture until it resembles coarse sand. Hi Lauren – With the longer loaf pan, your baked loaf will be a little flatter (which is fine!) I let it cool completely in the load pan and when I tried to get it out, it literally was "cemented" in the bottom? Spoon half of the batter into 12 greased muffin cups. Dutch Apple Bread made from scratch with butter, sugar & fresh apples. amzn_assoc_ad_type = "smart"; It’s a classic recipe, made with sugar, butter, flour, and buttermilk. Pour the batter into the prepared bread pan Mix the ingredients for the bread topping, the butter, brown sugar, oats, and cinnamon together in a small bowl with a pastry cutter or fork and … amzn_assoc_ad_mode = "manual"; Tag @afamilyfeast on Instagram and hashtag it #afamilyfeast. The Apple Streusel Bread looks delicious. (We will update the recipe the next time we make this.) You might try that! Remove the bread from the oven and let cool. Combine flour, baking soda, cinnamon, and salt in a bowl. Amazing flavor in this apple quick bread recipe topped with a cinnamon streusel & drizzled with warm vanilla glaze. Pretty good, maybe a little less time in the oven or a lower temp, strudel got a little dark. Info. Our Apple Streusel Bread is a sweet cake-like bread with a layer of apple chunks and walnuts in middle and topped with a cinnamon streusel. Preheat oven to 350ºF and spray a bread pan with nonstick cooking spray. It is so unique because it has streusel on both the top and the bottom. All in all I would make again with my changes mentioned. We hope you and your husband love this recipe as much as we do! amzn_assoc_tracking_id = "afafe-20"; Prep Time 20 minutes Cook Time 1 hour Percent Daily Values are based on a 2,000 calorie diet. Apple Streusel Bread - A sweet vanilla cake-bread filled with chunks of apples and nuts and sweet sugar glaze. Or you might be interested in this muffin recipe: https://www.afamilyfeast.com/spiced-apple-coconut-muffins/. Thank you: Sure Kay – I’d start with the same amount (1/2 teaspoon) and after tasting the batter, you can add more if you’d like. Notify me of followup comments via e-mail. It’s no secret, my family is obsessed with quick bread recipes — from this banana bread to this lemon zucchini bread, quick breads are the best!This cinnamon streusel apple bread … In a bowl, mix brown sugar, flour, granulated sugar, and cinnamon together. Add comma separated list of ingredients to include in recipe. Any tips on how to,prevent this from happening pls? Add flour mixture to egg mixture. Set aside. Opps last comment was wrong... it was amazing. Nutrient information is not available for all ingredients. amzn_assoc_search_bar = "false"; Preheat oven to 350 degrees F. Grease and flour two 8x4x2-inch loaf pans. This looks delicious. She loves to cook and entertain for family and friends, and she believes that serving a great meal is one of the best ways to show someone that you care. Add comma separated list of ingredients to exclude from recipe. This bread is moist, tender, flavorful and so, so, sooooo good. I’d start checking for doneness after 40 to 45 minutes or so just to make sure it doesn’t over bake. Pumpkin Apple … The apples are shredded, which makes the bread very moist. Thank you for sharing!! Set aside. Ingredients: 2 c. flour 1 tsp. Ours took exactly 60 minutes.). Drizzle the glaze over the top and let it melt into the warm cake. (When checking for doneness insert toothpick into center of bread, making sure your tooth pick is going into batter and not an apple to get a true test for doneness. Combine the icing ingredients in a small bowl and microwave for about 15 seconds to warm it up. Unfortunately, this cinnamon apple streusel bread was eaten in, um, about 3 hours with only a little sliver left. This Apple Cinnamon Streusel Bread has been on repeat here as the fall season approaches. This bread uses a sweet apple cider reduction and warm spices, like cinnamon and nutmeg to create the most delicious flavor combination. Another winner!!!! It’s the ultimate recipe to celebrate apple season and pairs perfectly with a mug of hot apple cider. It doesn’t say under ingredients. Yup, this sweet bread recipe didn't even make it through the night, let alone to the school lunch boxes. . This has potential, but it was lacking any apple flavor. . 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